A live, color-coded floor plan every waiter can see, and Kitchen Order Tickets that are race-condition safe — no shouting across the room, no duplicate orders during rush.
One glance tells any staff member exactly which tables are free, occupied or reserved. No walking the floor to check, no double-seating a table that's already taken.
See it live →A waiter seats a table on their phone, the manager's tablet updates immediately, the host stand screen follows a beat later — no stale state, no two people seating the same table.
See it live →Every KOT is race-condition safe — ten waiters firing orders at once still get one clean ticket each, no duplicates, no missed items, no confusion between the floor and the kitchen.
See it live →The KOT system is built to be race-condition safe under real Friday-night load — the exact moment most POS systems double-fire a ticket or drop one silently.
See it live →Explore the full floor plan and kitchen flow with sample data, or talk it through with the founder directly.